Freedom Food Sales is a New York-based foodservice brokerage. We service the New York and Northern New Jersey territory and specialize in partnering with forward-thinking, clean-label, and sustainable manufacturers to collectively build market share.
With over 20 years of proven success in foodservice sales and brand-building, we have established a solid reputation in the industry and strong connections that continue to open doors for us and our principals. Our results-driven, customer-centric approach to solution-based selling is the cornerstone of our success.
We excel at identifying large-scale opportunities to enhance brand exposure and drive sales growth. Our sales channels encompass a wide range of foodservice operators, including fine dining, quick-service restaurants (QSRs), national and regional chains, business and industry (B&I), colleges and universities (C&U), corporate dining, travel and hospitality.
Additionally, we work with wholesale and redistributors, including notable names such as Ace Natural, Sysco, US Foods (USF), Performance Food Group (PFG), The Chefs’ Warehouse, Baldor, Driscoll, UNFI, and DOT.
A seasoned sales leader with over two decades of experience in brand building, with a focus on securing new accounts, managing marketing, and negotiating deals, Gabrielle is committed to delivering value to all partners. Her strong commitment to leading with collaboration and solutions have contributed to a clean reputation and access to exclusive opportunities.
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